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Frozen Peach Lemonade Recipe

If you’re on the hunt for a frosty, sunshine-in-a-glass refreshment, let me introduce you to Frozen Peach Lemonade. This brilliantly vibrant drink packs a juicy peach punch, balanced perfectly with tangy lemonade and just the right hint of sweetness. It’s the kind of treat that transforms even the hottest summer day into something magical, and it’s as irresistibly slushy as it is refreshing. Whether you’re craving a family-friendly thirst-quencher or looking for a sweet base for your next garden party cocktail, this Frozen Peach Lemonade is about to become your new warm-weather obsession.

Frozen Peach Lemonade Recipe - Recipe Image

Ingredients You’ll Need

  • Frozen Peach Lemonade:

    • 3 cups frozen peach slices
    • 1 cup lemonade
    • 1/4 cup honey or simple syrup
    • 1 tablespoon fresh lemon juice
    • 1 cup ice cubes

How to Make Frozen Peach Lemonade

Step 1: Gather and Prep Ingredients

Round up those frozen peaches, your favorite lemonade, sweetener (honey, simple syrup, or maple syrup), a lemon for juicing, and some good old-fashioned ice cubes. If you’re using fresh peaches, just remember to peel, slice, and freeze them beforehand so your drink is perfectly slushy.

Step 2: Blend Everything Together

Pop the frozen peaches, lemonade, honey or syrup, fresh lemon juice, and ice into your blender. I love loading it up in that order — wet ingredients first, then frozen. Blend on high until everything is smooth and slushy, scraping down the sides if needed. Give it a taste and add a splash more sweetener if you want it sweeter. This is the step where the Frozen Peach Lemonade magic happens right before your eyes!

Step 3: Taste and Adjust

Pour a little of your frozen peach lemonade into a glass and give it a quick sip. If you prefer a zingier sip, add another squeeze of lemon. Too thick? Blend in a splash more lemonade. If you want it extra sweet or extra tart, now’s the moment to tweak. Make it your own — that’s the beauty of this recipe.

Step 4: Serve Immediately

Pour your icy blend into glasses while it’s at peak frosty perfection. If you want to get fancy, pop a peach slice or a wheel of lemon on the rim. Your Frozen Peach Lemonade is ready for its moment in the spotlight!

How to Serve Frozen Peach Lemonade

Frozen Peach Lemonade Recipe - Recipe Image

Garnishes

Frozen Peach Lemonade looks gorgeous all on its own, but you can dress it up with lemon wheels, fresh mint sprigs, peach slices, or even edible flowers for a truly festive summer glass. For a little sparkle, try a sugared rim — just run a lemon wedge around the glass and dip in sugar for a crystal-like finish.

Side Dishes

This drink is an all-star with summery snacks like grilled corn on the cob, fresh fruit salads, or crisp veggie platters. If you’re setting up a brunch or backyard get-together, try it alongside savory finger foods like caprese skewers or tangy grilled shrimp for a perfect contrast to the sweet-tart Frozen Peach Lemonade.

Creative Ways to Present

Pour your Frozen Peach Lemonade into fancy coupe glasses for an elegant touch, or serve them in mason jars with colorful straws for a laid-back picnic vibe. For parties, consider making a “lemonade bar” so guests can top their drinks with berries or herbs. You can even freeze it into popsicle molds and serve as slushy peach lemonade pops on a stick!

Make Ahead and Storage

Storing Leftovers

If you happen to have any leftover Frozen Peach Lemonade, transfer it into a freezer-safe, airtight container. It will keep for a couple of days, but expect the texture to harden; let it soften at room temperature before giving it a stir.

Freezing

For longer storage, freeze the lemonade mixture in individual portions. You can blend the frozen cubes again with a splash of lemonade when you’re ready to enjoy, and it’ll be just like freshly made slushie!

Reheating

Technically, you don’t reheat Frozen Peach Lemonade. If it’s too solid straight from the freezer, just let it thaw slightly on the counter and give it another quick whirl in the blender to bring back that perfect slushy texture.

FAQs

Can I use fresh peaches instead of frozen?

Absolutely! Just peel, slice, and freeze your ripe peaches ahead of time. Frozen fruit is key for the signature slushy consistency, so don’t skip the freezing step if you want that classic Frozen Peach Lemonade texture.

Is there a way to make it vegan?

Yes! Use maple syrup or agave in place of the honey, and double-check that your lemonade doesn’t contain added animal products. You’ll get the same sweet, dreamy Frozen Peach Lemonade with all the summer flair.

Can I add alcohol to make an adult version?

For a grown-up twist, add a splash of vodka or peach schnapps before blending. The drink still tastes incredibly fresh and fruity, with a gentle kick — perfect for poolside parties or weekend brunches!

What if I don’t have a high-powered blender?

No worries. You may just need to blend a bit longer and pause to stir or scrape the sides so everything comes together. Letting the frozen ingredients sit for a couple minutes before blending also helps soften them up for easier blending.

How can I make it even more slushy or frosty?

To bump up the frosty factor, increase the ice or use more frozen peaches. You can even freeze the lemonade in advance into cubes and blend those in — it’ll seriously up the chill and texture of your Frozen Peach Lemonade.

Final Thoughts

There’s nothing like a glass of homemade Frozen Peach Lemonade to brighten up your day and bring that cool, fruity happiness to the table. It’s a joyful, fuss-free recipe that tastes like all the best parts of summer in one sip. Give it a whirl, have fun with the flavors, and share with someone you love — you won’t be disappointed!

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Frozen Peach Lemonade Recipe

Frozen Peach Lemonade Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.7 from 15 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian, Gluten-Free, Vegan (if using maple syrup instead of honey)

Description

Cool off with this refreshing Frozen Peach Lemonade that combines the sweetness of peaches with the tartness of lemonade in a slushy, summer beverage.


Ingredients

Scale

Frozen Peach Lemonade:

  • 3 cups frozen peach slices
  • 1 cup lemonade
  • 1/4 cup honey or simple syrup
  • 1 tablespoon fresh lemon juice
  • 1 cup ice cubes

Instructions

  1. Place Ingredients in Blender: Add frozen peaches, lemonade, honey or simple syrup, lemon juice, and ice cubes to a blender.
  2. Blend: Blend on high speed until smooth and slushy.
  3. Adjust Sweetness: Taste and add more honey or simple syrup if needed.
  4. Serve: Pour into glasses and serve immediately.

Notes

  • For a boozy version, add a splash of vodka or peach schnapps before blending.
  • Substitute frozen mango for a tropical twist.
  • If using fresh peaches, peel, slice, and freeze them beforehand for the best texture.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 90
  • Sugar: 20 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 23 g
  • Fiber: 2 g
  • Protein: 1 g
  • Cholesterol: 0 mg

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