Description

These Dill Pickle & Cheese Ritz Bites are a delicious and easy-to-make appetizer perfect for any gathering. Creamy, tangy, and with a hint of dill, these bite-sized snacks are sure to be a hit!

Ingredients

Ritz Crackers:

24 crackers

Cream Cheese (softened):

4 oz

Shredded Sharp Cheddar Cheese:

1/2 cup

Finely Chopped Dill Pickles:

1/4 cup

Pickle Juice:

1 tablespoon

Dried Dill:

1/2 teaspoon

Garlic Powder:

1/4 teaspoon

Onion Powder:

1/4 teaspoon

Fresh Dill or Pickle Slices for Garnish (optional):

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Instructions

Mix Ingredients: In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, chopped dill pickles, pickle juice, dried dill, garlic powder, and onion powder. Mix until well blended and creamy.
Assemble: Spread about 1 tablespoon of the mixture onto 12 Ritz crackers. Top each with another cracker to make a sandwich. Press gently to secure.
Serve: Serve immediately or refrigerate for 30 minutes to let the flavors meld. Garnish with fresh dill or a small pickle slice on top, if desired.

Notes

For extra crunch, add a few chopped pickle chips to the filling.
You can use flavored Ritz crackers like ‘Everything’ or ‘Garlic Butter’ for added flavor.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: No-Cook
Cuisine: American

Nutrition

Serving Size: 1 sandwich bite
Calories: 120
Sugar: 1g
Sodium: 260mg
Fat: 9g
Saturated Fat: 4g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 0g
Protein: 2g
Cholesterol: 15mg