Description
Indulge in the refreshing and fruity flavors of Green Apple Sangria, a delightful twist on the classic white wine sangria. This Spanish-inspired cocktail is perfect for summer gatherings or a relaxing evening at home.
Ingredients
Scale
For the sangria:
- 1 bottle (750 ml) white wine (such as Pinot Grigio or Sauvignon Blanc)
- 1 cup green apple schnapps
- 1/4 cup triple sec
- 2 green apples (thinly sliced)
- 1 cup green grapes (halved)
- 1 kiwi (peeled and sliced)
- 1 cup lemon-lime soda or sparkling water
- Ice cubes
Instructions
- Combine Ingredients: In a large pitcher, mix white wine, green apple schnapps, and triple sec.
- Add Fruit: Stir in sliced green apples, grapes, and kiwi.
- Chill: Refrigerate for at least 2 hours.
- Finish: Before serving, add soda or sparkling water. Serve over ice.
Notes
- For a sweeter sangria, add simple syrup.
- Try a splash of pineapple juice for a tropical twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage, Cocktail
- Method: No-Cook
- Cuisine: Spanish-Inspired
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 15 g
- Sodium: 10 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg
