Description
This Juicy Air Fryer Chicken Breast Recipe delivers perfectly cooked, tender, and flavorful chicken breasts in just minutes. Using simple seasonings and an air fryer, this healthy and quick main course is ideal for busy weeknights or meal prepping, ensuring a juicy texture without drying out the meat.
Ingredients
Scale
Chicken:
- 2 boneless, skinless chicken breasts (about 6–8 oz each)
Seasoning & Oil:
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- ½ teaspoon dried oregano
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat the air fryer: Preheat your air fryer to 375°F (190°C) for 3–5 minutes to ensure even cooking.
- Prepare the chicken breasts: Pat the chicken breasts dry with paper towels to remove excess moisture, which helps the seasoning stick and promotes even cooking.
- Season the chicken: Rub both sides of each chicken breast evenly with olive oil. In a small bowl, combine garlic powder, onion powder, paprika, dried oregano, salt, and black pepper. Sprinkle the seasoning mix over both sides of the chicken breasts, pressing lightly to adhere.
- Arrange in air fryer: Place the seasoned chicken breasts in the air fryer basket in a single layer, making sure they do not overlap to allow proper air circulation and even cooking.
- Cook the chicken: Air fry the chicken breasts for 9–11 minutes, flipping them halfway through the cooking time. Check for doneness by ensuring the internal temperature reaches 165°F (74°C).
- Rest and serve: Remove the chicken breasts from the air fryer and let them rest for 5 minutes. This helps the juices redistribute throughout the meat, keeping it juicy and tender before slicing and serving.
Notes
- Cooking time may vary depending on the thickness of the chicken breasts; thicker pieces may require additional time.
- For extra juicy chicken, pound the breasts to an even thickness before seasoning and cooking.
- Enhance flavor by adding a squeeze of fresh lemon juice or a sprinkle of fresh herbs like parsley or thyme just before serving.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
