Description
This Pimento Cheese Spread recipe is a Southern classic that’s perfect for parties or as a delicious snack. Creamy and flavorful, it’s easy to make and can be enjoyed in various ways.
Ingredients
Scale
Cheese Spread:
- 2 cups sharp cheddar cheese, shredded
- 1 cup Monterey Jack or cream cheese, softened
- ½ cup mayonnaise
- 1 (4 oz) jar diced pimentos, drained
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon cayenne pepper (optional)
- Salt and black pepper to taste
Instructions
- Combine Cheeses and Mayonnaise: In a medium bowl, mix the shredded cheddar cheese, Monterey Jack or cream cheese, and mayonnaise until smooth and creamy.
- Add Pimentos and Seasonings: Stir in the drained pimentos, garlic powder, onion powder, and cayenne pepper (if using). Season with salt and black pepper.
- Chill and Serve: Refrigerate for at least 30 minutes to allow flavors to meld. Stir before serving.
Notes
- Serve with crackers, celery sticks, or as a sandwich spread.
- For a spicier kick, add diced jalapeños or hot sauce.
- Store in the fridge for up to 1 week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer, Snack
- Method: No-Cook
- Cuisine: Southern American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 180
- Sugar: 1g
- Sodium: 280mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
