Description
Enjoy the delightful combination of crispy air-fried apple wedges coated in cinnamon and sugar, served with a luscious caramel whipped cream. This easy-to-make dessert or snack is a perfect treat for any time of the day!
Ingredients
Scale
For the apple wedges:
- 2 large apples (such as Honeycrisp or Fuji), cored and sliced into wedges
- 1 tablespoon melted butter or coconut oil
- 1 tablespoon brown sugar or coconut sugar
- 1/2 teaspoon cinnamon
- Pinch of salt
For the caramel whipped cream:
- 1/2 cup heavy whipping cream
- 2 tablespoons caramel sauce (store-bought or homemade)
- 1/4 teaspoon vanilla extract
- Pinch of salt
Instructions
- Preheat your air fryer: Preheat the air fryer to 375°F (190°C).
- Prepare the apple wedges: Toss apple wedges with melted butter, brown sugar, cinnamon, and salt. Arrange in the air fryer basket.
- Air fry: Air fry the apple wedges for 8–10 minutes, flipping halfway through, until tender and golden.
- Make the caramel whipped cream: Beat heavy cream until soft peaks form. Add caramel sauce, vanilla, and salt. Whip until stiff peaks form.
- Serve: Serve the warm apple wedges with caramel whipped cream.
Notes
- For extra crispiness, dust the apples with cornstarch before air frying.
- Drizzle additional caramel sauce over the apples for extra sweetness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert, Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 210
- Sugar: 16g
- Sodium: 60mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 40mg
